Enzymes in Food Processing (Food Science and Technology)

Type
Book
Authors
Nagodawithana, Tilak
Reed, Gerald
 
ISBN 10
0125136307 
ISBN 13
9780125136303 
Category
Food Processing  [ Browse Items ]
Publication Year
1993 
Publisher
Academic Press 
Pages
480 
Tags
Nutrition, Industrial, Manufacturing & Operational Systems, Food Science, Medical Books 
Number of Copies
2 
Accession‎ No Call No Availability
1492 664.024
Na1993en   		Yes
1493 664.024
Na1993en   		Yes

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