Food Processing: Principles And Applications

Type
Book
ISBN 13
9788126544950 
Category
Food Processing  [ Browse Items ]
Publication Year
2004 
Publisher
Wiley 
Pages
511 
Description
FOOD PROCESSING: PRINCIPLES AND APPLICATIONS-Wiley-J.SCOTT SMITH, Y.H. HUI-2013-EDN-1 - from Amzon 
Number of Copies

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