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Page 4 of 55
Title
Authors/Editors
Publisher
Type
Copies
Transducers and Instrumentation, 2 ed
Year
:
2011
Call No
:
681.2 Mu2008tr
D.V.S. Murty
PHI
Books
2
Tourism: Principles and Practice
Edition
:
6th edition
Year
:
2018
ISBN
:
1292172355
ISBN 13
:
9781292172354
Call No
:
910 Fl2018to
Alan Fyall
Stephen Wanhill
Pearson Education UK
Books
20
Tourism: Principles and Practice
Edition
:
4th
Year
:
2008
ISBN
:
0273711261
ISBN 13
:
9780273711261
Call No
:
338.4791 Co2008to
Chris Cooper
Ft Prentice Hall
Books
5
Theory of Structures
Edition
:
1st
Year
:
2000
ISBN
:
0074634984
ISBN 13
:
9780074634981
Call No
:
624 Gu1999th
S. P. Gupta
MCGRAW-HILL
Books
1
The World of Culinary Supervision, Training, and Management (4th Edition)
Edition
:
4
Year
:
2008
ISBN
:
013158328X
ISBN 13
:
9780131583283
Call No
:
647.950683 Ch2009wo
Jerald W. Chesser
Noel C. Cullen Ed.D. CMC AAC
Pearson
Books
3
The Theory of Hospitality & Catering
Edition
:
Illustrated
Year
:
2016
ISBN 13
:
9781471865237
Call No
:
647.94 Fo2017th
David Foskett
Patricia Paskins
Andrew Pennington
Hodder Education
Books
11
The Small-Scale Dairy: The Complete Guide to Milk Production for the Home and Market
Year
:
2014
ISBN
:
1603585001
ISBN 13
:
9781603585002
Call No
:
636.2142068 Ca2014co
Gianaclis Caldwell
Chelsea Green Publishing
Books
1
The Practice of System and Network Administration: Volume 1: DevOps and other Best Practices for Enterprise IT (3rd Edition)
Edition
:
3
Year
:
2017
ISBN 13
:
9780321919168
Call No
:
004.6068 Li2017pr
Thomas A. Limoncelli
Christina J. Hogan
Strata R. Chalup
Addison-Wesley Professional
Books
8
The Physiology of Crop Yield
Edition
:
2
Year
:
2006
ISBN
:
1405108592
ISBN 13
:
9781405108591
Call No
:
571.2 Ha2006ph
Robert K. M. Hay
John R. Porter
Wiley-Blackwell
Books
2
The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm
Year
:
2010
ISBN
:
1603424792
ISBN 13
:
9781603424790
Call No
:
635.0484 Ha2010or
Ann Larkin Hansen
Storey Publishing, LLC
Books
2
1
2
3
4
5
6
7
8
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