| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
ServSafe Essentials w/out Exam Answer sheet, (Updated w/ 2009 FDA Food Code)
|
|
Nat'l Rest. Assn. |
Books |
15 |
 |
Switched Networks Lab Manual (Lab Companion)
|
|
Cisco Press |
Books |
8 |
 |
Stats Means Business 2nd edition: Statistics with Excel for business, hospitality and tourism
|
|
Butterworth-heinemann |
Books |
7 |
 |
Setting the Table: The Transforming Power of Hospitality in Business
|
|
Harper Perennial |
Books |
7 |
 |
Student Workbook and Study Guide to accompany Hospitality Management Accounting, 9e
|
|
Wiley |
Books |
7 |
 |
Strategic Marketing, Third Edition: Planning and Control
|
|
taylor & francis |
Books |
6 |
 |
Strategic marketing
|
|
Pearson |
Books |
6 |
 |
Stirring the Pot: A History of African Cuisine
|
|
C Hurst & Co Publishers Ltd |
Books |
5 |
 |
Soil Mechanics and Foundations
|
|
Laxmi Publications |
Books |
2 |
 |
Sheep Production
|
|
STUDIUM PRESS (INDIA) PVT.LTD. |
Books |
2 |
