| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
Highly Recommended 2: Teacher's Book
|
|
Oxford University Press, USA |
Books |
9 |
 |
Highly Recommended. 2: English for the Hotel and Catering Industry
|
|
Oxford University Press, USA |
Books |
15 |
 |
Higher Education in the World: Accreditation for Quality Assurance: What Is at Stake?
|
|
Palgrave Macmillan |
Books |
1 |
 |
Human Resource Management
|
|
Prentice Hall of India Private Ltd |
Books |
1 |
 |
Hotel Front Office Operations and Management (Oxford Higher Education)
|
|
Oxford University Press |
Books |
1 |
 |
HR (with Management CourseMate with eBook Printed Access Card)
|
|
South-Western College Pub |
Books |
16 |
 |
How Computers Work: The Evolution of Technology, 10th Edition (How It Works)
|
|
Que Publishing |
Books |
2 |
 |
How to Raise Goats: Everything You Need to Know, Updated & Revised (FFA)
|
|
Voyageur Press |
Books |
1 |
 |
Herbicides and Plant Physiology
|
|
Wiley-Blackwell |
Books |
1 |
 |
Handbook on Rice Cultivation and Processing
|
|
NIIR |
Books |
1 |
