| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
The Hotel and Restaurant Business, 6th Edition
|
|
Wiley |
Books |
2 |
 |
The Cornell School of Hotel Administration on Hospitality: Cutting Edge Thinking and Practice
|
|
Wiley |
Books |
1 |
 |
Transportation Engineering: Planning and Design
|
|
Wiley |
Books |
2 |
 |
The Management of Maintenance and Engineering Systems in the Hospitality Industry
|
|
Wiley |
Books |
2 |
 |
The 8051 Microcontroller, 3rd Edition
|
|
Cengage Learning |
Books |
2 |
 |
The Intel Microprocessors: Pearson New International Edition
|
|
Pearson Education Limited |
Books |
2 |
 |
The World of Culinary Supervision, Training, and Management (4th Edition)
|
|
Pearson |
Books |
3 |
 |
The Dictionary of Cell and Molecular Biology
|
|
Academic Press |
Books |
2 |
 |
The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm
|
|
Storey Publishing, LLC |
Books |
2 |
 |
Theory of Structures
|
|
MCGRAW-HILL |
Books |
1 |
