| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
Essentials of Thermal Processing
|
|
Wiley-Blackwell |
Books |
1 |
 |
Microbiological Safety and Quality of Food
|
|
Springer |
Books |
4 |
 |
Food Chemistry: Fennema's , Fourth Edition (Food Science And Technology)
|
|
CRC Press |
Books |
2 |
 |
Crop Physiology: Applications for Genetic Improvement and Agronomy
|
|
Academic Press |
Books |
2 |
 |
The Physiology of Crop Yield
|
|
Wiley-Blackwell |
Books |
2 |
 |
Science and Technology of Organic Farming
|
|
CRC Press |
Books |
2 |
 |
Organic Farming: How to Raise, Certify, and Market Organic Crops and Livestock
|
|
Voyageur Press |
Books |
2 |
 |
Nursery Management: Administration and Culture (4th Edition)
|
|
Pearson |
Books |
2 |
 |
The Grafter's Handbook, 6th Edition
|
|
Chelsea Green Publishing |
Books |
2 |
 |
Aquaponic Gardening: A Step-by-Step Guide to Raising Vegetables and Fish Together
|
|
Saraband |
Books |
2 |
