Librarika: Browse items for "Hospitality" category

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	Title	Authors/Editors	Publisher	Type	Copies
	Stirring the Pot: A History of African Cuisine ISBN: 1849040354 ISBN 13: 9781849040358 Call No: 641.5960 Mc2010st	McCann,	C Hurst & Co Publishers Ltd	Books	5
	Introduction to Hopitality Pearson International Edition Edition: 5th Year: 2009 ISBN: 0136069460 ISBN 13: 9780136069461 Call No: 647.94068 Wa2009in	John R. Walker	Pearson Prentice Hall	Books	5
	Hospitality: BTEC Level 2 First Student Book Year: 2019 ISBN: 0435026593 ISBN 13: 9780435026592 Call No: 647.94 Ba2011ho	Tracay Mead	Heinemann College	Books	11
	Hospitality: A World of Career Opportunities Year: 2011 Call No: 647.940688 HO2011ho	Hospitality Education		Books	1
	Hospitality Facilities Management and Design Edition: 3rd Year: 2006 ISBN: 0866122850 ISBN 13: 9780866122856 Call No: 647.940682 St2006ho	David M. Stipanuk	American Hotel & Lodging Association	Books	18
	Highly Recommended. 2: English for the Hotel and Catering Industry Year: 2010 ISBN 13: 9780194577502 Call No: 428.24 Po2010hi	Trish Stott	Oxford University Press, USA	Books	15
	Highly Recommended 2: Teacher's Book Year: 2011 ISBN: 019457752X ISBN 13: 9780194577526	Trish Stott	Oxford University Press, USA	Books	9
	Food and Beverage Management, Fifth Edition Edition: 5 Year: 2012 ISBN 13: 9780080966700 Call No: 647.95068 Da2012fo	Bernard Davis Andrew Lockwood Ioannis Pantelidis Peter Alcott	Butterworth-heinemann	Books	5
	Food & Beverage Service, 9th edition Edition: 9 Year: 2014 ISBN 13: 9781471807954 Call No: 647.95 Co2014fo	John Cousins	Trans-Atlantic Publications	Books	27
	Cleaning: NVQ/SVQ & certificate_Level 2 Year: 2009 ISBN 13: 9780435501204 Call No: 667 Ca2009cl	Canwell, Pope Rivers Roberts Whaites	Heinemann Educational Books	Books	1