Food Presenting Secrets

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Type
Book
Authors
ISBN 10
1845433351
ISBN 13
9781845433352
Category
Food Processing
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Publication Year
2010
Publisher
Pages
176
Description
Create food that is dressed to impress with this collection of great-looking contemporary garnishing ideas. Packed with tips and expert instructions, this title allows you to choose from more than 100 realistically achievable garnishing ideas. - from Amzon
Number of Copies
12
Library | Accession No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Main Library | 182 |
641.81 Ho2010fo |
1 | Yes | ||
Main Library | 183 |
641.81 Ho2010fo |
2 | Yes | ||
Main Library | 184 |
641.81 Ho2010fo |
3 | Yes | ||
Main Library | 185 |
641.81 Ho2010fo |
4 | Yes | ||
Main Library | 186 |
641.81 Ho2010fo |
5 | Yes | ||
Main Library | 187 |
641.81 Ho2010fo |
6 | Yes | ||
Main Library | 188 |
641.81 Ho2010fo |
7 | Yes | ||
Main Library | 189 |
641.81 Ho2010fo |
8 | Yes | ||
Main Library | 190 |
641.81 Ho2010fo |
9 | Yes | ||
Main Library | 191 |
641.81 Ho2010fo |
10 | Yes | ||
Main Library | 192 |
641.81 Ho2010fo |
11 | Yes | ||
Main Library | 193 |
641.81 Ho2010fo |
12 | Yes |